Docente
Rebeca Alexandra Oliveira Esperança André

Graus

• Mestrado
  Bioquímica
• Licenciatura
  Bioquímica
• Doutoramento
  Biologia

Publicações

Pré-impressão

Artigo em revista

• 2023-07-20, The Hypocholesterolemic Potential of the Edible Algae Fucus vesiculosus: Proteomic and Quantitative PCR Analysis, Foods
• 2021-12-24, Influence of Gender and Age of Brown Seaweed (Fucus vesiculosus) on Biochemical Activities of Its Aqueous Extracts, Foods
• 2021-12-15, Untargeted metabolomic study of HepG2 cells under the effect of Fucus vesiculosus aqueous extract, Rapid Communications in Mass Spectrometry
• 2021-08, Undaria pinnatifida (U. pinnatifida) bioactivity: Antioxidant, gastro-intestinal motility, cholesterol biosynthesis and liver cell lines proteome, Journal of Functional Foods
• 2021-01-24, Brown Algae Potential as a Functional Food against Hypercholesterolemia: Review, Foods
• 2020-08, Bioactivities of iridoids and flavonoids present in decoctions from aerial parts of Verbascum betonicifolium, European Journal of Integrative Medicine
• 2020-07-18, Effect of Food Preparations on In Vitro Bioactivities and Chemical Components of Fucus vesiculosus, Foods
• 2019-06, Action of euptox A from Ageratina adenophora juice on human cell lines: A top-down study using FTIR spectroscopy and protein profiling, Toxicology in Vitro

Tese / Dissertação

• 2023-06-02, Doutoramento, Molecules for Health: cholesterol absorption and transporter proteins expression under the effect of bioactive molecules
• 2017-10-11, Mestrado, Ação de extratos de Ageratina adenophora na quimioterapia do cancro

Poster em conferência

• 2023-11-10, New bioactive extracts with potential skin application from marine waste, Jornadas CBIOS
• 2022-11-17, Proteomic and untargeted metabolomic analysis of HepG2 cells exposed to Fucus vesiculosus, a potential functional food, 1st international Congress on Food, Nutrition & Public Health
• 2021-05, Effect of Fucus vesiculosus bioactive compounds on cholesterol synthesis and intestinal permeation, 7th Conference of the International Society for Applied Phycology
• 2019-06-28, Effect of different sources of Fucus vesiculosus and aqueous extraction methods on the antioxidant and anti-acetylcholinesterase activity, Natural products in drug discovery and human health