Docente
Ricardo Jorge Lopes Egipto

Resume

Ricardo Jorge Egipto. Concluiu o(a) Mestrado em Mestrado em Viticultura e Enologia em 2011 pelo(a) Universidade de Lisboa Instituto Superior de Agronomia, Licenciatura em Engenharia Agronómica em 1998 pelo(a) Universidade de Lisboa e Licenciatura em Licenciatura em Engenharia Agronómica em 1998 pelo(a) Universidade de Lisboa Instituto Superior de Agronomia. É PhD student no(a) Universidade de Lisboa Instituto Superior de Agronomia. Publicou 5 artigos em revistas especializadas. Possui 2 capítulo(s) de livros. Participou em 34 evento(s). Participa e/ou participou como Investigador em 1 projeto(s). Atua na(s) área(s) de Ciências Agrárias com ênfase em Agricultura, Silvicultura e Pescas com ênfase em Viticultura. Nas suas atividades profissionais interagiu com 85 colaborador(es) em coautorias de trabalhos científicos. No seu currículo Ciência Vitae os termos mais frequentes na contextualização da produção científica, tecnológica e artístico-cultural são: terroir; climate change; winegrowing region; Alentejo; ABA metabolism; anthocyanins; flavonols; heat stress; Vitis vinifera; water stress; thermal imaging; genotypes; diurnal and seasonal water stress responses; phenotyping; vitis vinifera; water relations; water deficit; pre-dawn water potential; vine growth; yield; termografia; arrefecimento evaporativo; stresse hídrico; fenotipagem; uso sustentável da água; fito-monitorização; rega deficitária; fito-sensores; sistemas de apoio à decisão; videira; Vitis vinifere; water scarcity; Grapevine; Stress Physiology; Environmental Impact; Water Management; deficit irrigation; grapevine variety; leaf gas exchange; Mediterranean viticulture; thermography; .

Graus

• Licenciatura
  Licenciatura em Engenharia Agronómica
• Mestrado
  Mestrado em Viticultura e Enologia

Publicações

Artigo em revista (magazine)

• 2021-07, Viticultura sustentável e climaticamente inteligente: uma necessidade para os dias de hoje, de forma a valorizar o amanhã, Agriterra
• 2018, Tolerância ao escaldão na vinha: uma variável a considerar num contexto de alterações climáticas, Enovitis

Artigo em revista

• 2024-02-06, Predicting the canopy conductance to water vapor of grapevines using a biophysical model in a hot and arid climate, Frontiers in Plant Science
• 2023-09-23, Predicting Crop Evapotranspiration under Non-Standard Conditions Using Machine Learning Algorithms, a Case Study for Vitis vinifera L. cv Tempranillo, Agronomy
• 2023-05-22, First Approach to the Aroma Characterization of Monovarietal Red Wines Produced from Varieties Better Adapted to Abiotic Stresses, Plants
• 2023-04-26, Modulation of the Berry Skin Transcriptome of cv. Tempranillo Induced by Water Stress Levels, Plants
• 2023, Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness
• 2023, The role of soil temperature in mediterranean vineyards in a climate change context
• 2022-03-21, Developmental Regulation of Transcription in Touriga Nacional Berries under Deficit Irrigation, Plants
• 2022, Volatile profile of 15 monovarietal white wines produced from grapes cultivated in a hot and dry region of Portugal
• 2022, Stratégies pour une production viticole plus durable et compétitive au Portugal. Coûts et bénéfices liés à une utilisation précise de l'eau
• 2020-07, Carry-over effects on bud fertility makes early defoliation a risky crop-regulating practice in Mediterranean vineyards, Australian Journal of Grape and Wine Research
• 2020-03-27, Water as a critical issue for viticulture in southern Europe: sustainability vs competiveness, IVES Technical Reviews, vine and wine
• 2020, Water and wastewater management for sustainable viticulture and oenology in South Portugal - A review, Ciencia e Tecnica Vitivinicola
• 2020, Climate effects on physicochemical composition of Syrah grapes at low and high altitude sites from tropical grown regions of Brazil., Food Research International
• 2020, Chemical composition and sensory profile of Syrah wines from semiaridtropical Brazil?Rootstock and harvest season effects., LWT
• 2020, Chemical characteristics of grapes cv. Syrah (Vitis vinifera L.) grown in the tropical semiarid region of Brazil (Pernambuco state): influence of rootstock and harvest season.
• 2020, Carry-over effects on bud fertility makes early defoliation a risky crop-regulating practice in Mediterranean vineyards
• 2019-05, Canopy and soil thermal patterns to support water and heat stress management in vineyards, Agricultural Water Management
• 2019-04-30, Chemical and Sensorial Characterization of Tropical Syrah Wines Produced at Different Altitudes in Northeast of the Brazil, South African Journal of Enology & Viticulture
• 2019-04, Chemical and Sensorial Characterization of Tropical Syrah Wines Produced at Different Altitudes in Northeast of the Brazil, South African Journal of Enology & Viticulture
• 2019, Mixed fermentation with Metschnikowia pulcherrima using different grape varieties, Fermentation
• 2019, Chemical and sensorial characterization of tropical Syrah wines produced at different altitudes in Northeast of Brazil, South African Journal of Enology and Viticulture
• 2018, Effect of the harvest season on phenolic composition and oenological parameters of grapes and wines cv. 'touriga nacional' (vitis vinifera l.) Produced under tropical semi-arid climate, in the state of Pernambuco, Brazil., Ciencia e Tecnica Vitivinicola
• 2017, Tools for management of irrigation in vineyards: an approach to farmers, Acta Horticulturae
• 2017, Can berry composition be explained by climatic indices? Comparing classical with new indices in the Portuguese Dão region, Acta Horticulturae
• 2016-11-15, Grape Ripening Is Regulated by Deficit Irrigation/Elevated Temperatures According to Cluster Position in the Canopy, Frontiers in Plant Science
• 2016, Thermal data to monitor crop-water status in irrigated Mediterranean viticulture, Agricultural Water Management
• 2016, Modern viticulture in southern Europe: Vulnerabilities and strategies for adaptation to water scarcity, Agricultural Water Management
• 2016, Modern viticulture in southern Europe: Vulnerabilities and strategies for adaptation to water scarcity, Agricultural Water Management
• 2013, SIAMVITI – Viticultura portuguesa num cenário de alterações climáticas: Impactos e medidas de adaptação, Enovitis

Tese / Dissertação

• 2011, Mestrado, Efeito da disponibilidade hídrica no desenvolvimento vegetativo, produção e qualidade do mosto na casta Aragonez (Vitis vinifera)
• 1997, Licenciatura, Influência da mecanização da poda no comportamento agronómico e fisiológico da videira (Vitis vinifera L.), casta" Cabernet sauvignon"

Livro

• 2017, Can berry composition be explained by climatic indices? Comparing classical with new indices in the Portuguese Dão region, Lopes, C.M.; Egipto, R.; Pedroso, V.; Pinto, P.A.; Braga, R.; Neto, M.

Capítulo de livro

• 2018, Water and heat fluxes in mediterranean vineyards
• 2018, Water and Heat Fluxes in Mediterranean Vineyards: Indicators and Relevance for Management, Water Scarcity and Sustainable Agriculture in Semiarid Environment, Elsevier

Manual

• 2019, Avaliação da pegada hídrica na fileira vitivinícola - Guia metodológico, Edição: Maria Margarida Oliveira

Artigo em conferência

• WATERFootprint of wine chain: comparison between two case studies portuguese
• Varietal behavior under water and heat stress, 2nd International Symposium Oenoviti International Network
• Using soil and canopy temperature to support efficient management of irrigated vineyards
• Temperature patterns in the vineyard to support management
• Sensory and chemical characteristic of white monovarietal wines produced from varieties more adapted to abiotic stress
• Relações entre índices bioclimáticos e composição da uva à vindima: comparação entre índices clásicos e novos índices, 9.º Simpósio de vitivinicultura do Alentejo
• Pegada hídrica – um contributo para a sustentabilidade da fileira vitivinícola
• Monitorização da temperatura do coberto em duas castas de videira: uma ferramenta para comparar genótipos e optimizar a rega deficitária ?, X Simpósio de Vitivinicultura do Alentejo
• Monitoring canopy temperature patterns in two grapevine varieties: a tool to compare genotypes and to optimize deficit irrigation?, Plant Phenotyping Symposium, Next generation plant phenotyping for trait discovery, breeding and beyond: transnational access to European platforms
• Is early defoliation a sustainable vineyard practice? A case study with CV. Aragonez (Syn. Tempranillo) in a Mediterranean terroir, X International Symposium on Grapevine Physiology and Biotechnology
• Is early defoliation a sustainable management practice for mediterranean vineyards? case studies at the portuguese Lisbon winegrowing region
• Gestão da água para uma viticultura sustentável no sul de Portugal
• Dynamics of soil and canopy temperature: a conceptual approach for Alentejo vineyards
• Dynamics of canopy and soil temperature variation in a Mediterranean vineyard, COST WG1 / EPPN2020 workshop
• Determinação da pegada hídrica na fileira vitivinícola: resultados preliminares de um estudo de caso português
• Comparing diurnal and seasonal response to water availability in two grapevine varieties as monitored by thermal imaging, 7th EPSO Meeting
• Canopy and soil thermal patterns to support management of irrigated vineyards
• Can soil water content be used as a predictor of predawn leaf water potential for deficit irrigation scheduling? A case study at Alentejo wine region
• Can early defoliation replace cluster thinning as a crop regulating technique? A case study with cv. Aragonez in a terroir of the Lisbon winegrowing region, Xth International Terroir Congress
• Can Mediterranean terroirs withstand climate change ? Case studies at the Alentejo portuguese winegrowing region, XIIth International Terroir Congress
• Avaliação do impacte das alterações climáticas na sustentabilidade económica da cultura da vinha no Alentejo, ESADR2013 - VII Congresso da APDEA | V Congresso da SPER | I Encontro Lusófono em Economia, Sociologia, Ambiente e Desenvolvimento Rural
• 2020-11-18, Prospects of thermal imaging as a non-invasive tool to assess water status for irrigation scheduling in commercial vineyards, XIIIth International Terroir Congress
• 2020-07-06, Using soil and canopy temperature to support efficient management of irrigated vineyards, 15th Quantitative InfraRed Thermography Conference (QIRT)
• 2019-05-16, Sistemas de poda e fertilidade dos gomos. Um assunto revisitado? Caso de estudo com a casta Arinto na região de lisboa, XI Simpósio de Vitivinicultura do Alentejo
• 2019, Tolerance to sunburn: a variable to consider in the contexto of climate change, 21st GiESCO International Meeting: ¿A Multidisciplinary Vision towards Sustainable Viticulture¿
• 2016-05-04, A fito-monitorização como ferramenta de apoio à gestão da rega deficitária na vinha - estudo de caso no Alentejo, X Simpósio de Vitivinicultura do Alentejo
• 2015-05, Assessing canopy temperature patterns in two grapevine varieties subjected to deficit irrigation: A tool to optimize water management?, 19th International Meeting GiESCO
• 2015, Assessing canopy temperature patterns in two grapevine varieties subjected to deficit irrigation: a tool to optimize water management ? ; Suivi de l'évolution de la température du couvert végétal de deux variétés soumises a une irrigation déficitaire: un outil pour optimiser la géstion de l'eau ?
• Prospects of thermal imaging as a non-invasive tool to assess water status for irrigation scheduling in commercial vineyards. In: Proc. XIIIth Int. Terroir Congress, (virtual) 17-18 November 2020, Adelaide, Austrália, pp. 1-6. , XIIIth Int. Terroir Congress

Resumo em conferência

• 2018, WineClimAdapt - Selection and characterization of grape varieties best suited to climate change scenarios foreseen for the near future, COST Action FA1306 final meeting
• 2018, Thermal microclimate in a Mediterranean vineyard: conceptual and practical approaches to support phenotyping and management, COST Action FA1306 final meeting
• 2018, Grapevine water status indicators: From available soil water to atmospheric demand, COST Action FA1306 final meeting
• 2017, Variação da temperatura do coberto vegetal e do solo numa vinha Mediterrânica: Relevância ecofisiológica e agronómica, Congresso Luso-Brasileiro de Horticultura
• 2017, Desafios para a viticultura e enologia em regiões Mediterrânicas: Métricas e estratégias de gestão da água na vinha e na adega, Congresso Luso-Brasileiro de Horticultura
• 2017, Challenges For Modern Wine Production In Dry Areas: Wastewater As A Viable Resource?, 8th Specialized Conference on Sustainable Viticulture, Winery Wastes & Agri-industrial Wastewater Management, IWA
• 2017, Canopy and soil thermal patterns to support management of irrigated vineyards, VIII Congresso Ibérico de Ciências Hortícolas
• 2016, Thermal patterns in the vineyard to support crop and soil management
• 2016, The irrigation regime contributes to different responses in Aragonez and Touriga Nacional berry skin cell wall as analysed by cellulose content and glycosyl hydrolase family 9 (GH9) gene expression, Annual Conference COST FA1106 “Quality Fruit”, October 6-8th 2016, Porto, Portugal
• 2016, Phytomonitoring as a decision support tool for grapevine déficit irrigation management – a case study at a Mediterranean vineyard, INNOVINE Final International Symposium
• 2016, Grape ripening is regulated by deficit irrigation/elevated temperatures according to cluster position in the canopy, INNOVINE Final International Symposium
• 2016, Early defoliation induced carry-over effects on vigor and node fruitfulness of Aragonez grapevines grown in a Mediterranean non-irrigated vineyard, INNOVINE Final International Symposium
• 2015, Grape berry skin cell wall contributes to different responses in Aragonez and Touriga Nacional under the same irrigation regimes, 4th Annual Conference COST FA1106 « Quality Fruit », September 27-30th 2015, Lisbon, Portugal
• 2015, Gestão da rega deficitária em vinha. Ferramentas e suas limitações, Simpósio Vitivinícola das Regiões de Lisboa, Tejo e Peninsula de Setúbal
• 2014, Diurnal and seasonal performance of two grapevine varieties (Touriga Nacional and Aragonez (syn. Tempranillo) under different irrigation regimes, XII Simpósio Luso-Espanhol de Relações Hídricas das Plantas - Água para Alimentar o Mundo- Évora
• 2013, Diurnal and seasonal response to water availability in two grapevine varieties as monitored by thermal imaging, 7th EPSO Conference
• 2013, Can berry composition be explained by climate indices? Comparing classical with new indices in the Portuguese Dão wine region, IX International Symposium on Grapevine Physiology & Biotechnology
• 2013, Avaliação dos imapctos das alterações climáticas recentes na região dos Vinhos Verdes com recurso a novos índices bioclimáticos, III Encontros vínicos do Vinho Verde (Novidades tecnológicas na vinha e no vinho
• 2012, Avaliação dos impactos das alterações climáticas na região vitivinícola de Lisboa com recurso a novos índices bioclimáticos, Simpósio vitivinícola da região de Lisboa

Poster em conferência

• 2019-05-09, Water Footprint Of The Wine Chain: Comparison Between Two Portuguese Case Studies, 1st Science & Wine World Congress
• 2017-03-27, Phenotypic variance of grape berry according to cluster position and irrigation management, The 3rd general meeting of the EU Cost Action FA1306 - The quest for tolerant varieties: phenotyping at plant and cellular level. Oeiras, Portugal
• 2016-03-01, Monitoring canopy temperature patterns in grapevine: a tool to compare genotypes and optimize irrigation water use, Green Business Week
• 2013, Metodologia para a quantificação dos impactos das alterações climáticas recentes na viticultura Portuguesa, APMG 2013 - 8º Simpósio de Meteorologia e Geofísica da APMG/14º Encontro Luso-Espanhol de Meteorologia